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Bucks & BBQ

March 1 @ March 1 - March 2 @ March 2

Fire up those barbeque pits as Bucks & BBQ Cook-Off is ready to smoke! TTHA invites you and your team to compete in our “cooker friendly” event. Our goal is to provide you, the BBQ team, with a great experience, a well-organized event, and a fun time. In addition to the fantastic Cook-Off, there will also be raffles, vendors, and the opportunity to shoot clays (open shoot) at the NSC.

At TTHA’s Bucks & BBQ® Cook-Off, each member of every team (up to 5 people per team) signed up in the cook-off will receive a 1-year membership to TTHA (a $200 value). Categories for competition include brisket, pork ribs, chicken, pork, and jackpot category of wild game. Sanctioned by the Champions Barbecue Association (CBA).

Details

Start:
March 1 @
End:
March 2 @